“I have a computer, a vibrator, and pizza delivery. Why should I leave the house? “
― Sherrilyn Kenyon

Ok … so I am not gonna get pizza delivered … what I am gonna do is tell you how I fake it.

The Fixin’s …

- Kasha gluten free crisp bread

- sliced gluten free sausage

- fresh mushrooms

- black olives

- (usually I add fire roasted peppers too but was out today)

- Mozzarella cheese

The Fixing ?

Layer your stuff of choice on crisp bread, grill  for about 3-5 min under the broiler.

Tastes just like Pizza Hut thin crust pizza … seriously ….

and let’s face it, if you have to fake anything … better pizza than an orgasm

FYI:

Buckwheat: Popular In Hot, Cold Cereals

Despite the off-putting name, buckwheat is not related to wheat and therefore is gluten-free. It’s actually not a grain, either; instead, it’s actually considered a fruit. But most cultures that have cultivated buckwheat use it as a grain substitute, most frequently as hot or cold gluten-free cereal. In fact, “kasha” is technically roasted buckwheat groats (but you shouldn’t assume that cereals named “kasha” are all gluten-free, since many contain gluten ingredients). Half a cup of buckwheat groats contain about 6 grams of fiber, plus about 12% of your needed iron allowance and a trace of calcium.